Misono Molybdenum Gyutou 24cm
STAIN-RESISTANT STEEL ✅: Misono’s Molybdenum line of knives are created with a high carbon stain resistant molybdenum steel blade.
QUALITY ASSURANCE ✅: Misono’s popularity stems from the thin profile that allows the knife to be used and sharpened for a long period of time.
LIGHT & NIMBLE ✅: Lightweight and thin, Japanese knives have a sharper blade and maintain their sharpness longer than most other knives.
STAIN-RESISTANT STEEL ✅: Misono’s Molybdenum line of knives are created with a prime carbon stain resistant molybdenum metal blade.
QUALITY ASSURANCE ✅: Misono’s reputation stems from the skinny profile that permits the knife for use and sharpened for a protracted time period.
LIGHT & NIMBLE ✅: Light-weight and skinny, Jap knives have a sharper blade and handle their sharpness longer than such a lot different knives.
EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By way of concentrating the sprucing at the face of the blade at a steeper attitude than at the again, a skinny innovative is created that strategies the sharpness of a standard Jap unmarried edged layout.
MULTI-PURPOSE ✅: The gyutou is a flexible chef’s knife. It may be used for slicing meat, fish and greens, making it appropriate for making ready Western delicacies.
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